News & Events
Join us for Dine Out Boston February 23rd to March 15th! Our Chefs have created some seasonally-inspired Lunch and Dinner Specials that you are sure to enjoy. From 11am to 4pm daily, we will be offering two courses for $27. From 4pm to 10pm daily, we will offer three courses for $55 per person, with an optional wine pairing flight hand-selected by Wine Director Cat Silirie. For reservations, please click the link below!
Now Serving freshly shucked local oysters, TO GO! Served with lemon, cocktail sauce and rose mignonette. Click here to schedule orders
From our hosts and servers to our cooks and dishwashers, every member of our team works together to achieve memorable dining experiences. If you have a knack for hospitality and are looking to grow, please consider joining our community! For more info on how to join our front or back of house teams, please email your resume to info@thehourlycambridge.com.
